How to Prepare Perfect Salmon Linguine - Logo collection for you

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We hope you got insight from reading it, now let's go back to salmon linguine recipe. You can have salmon linguine using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Salmon Linguine:

1. You need 2 of Salmon Steaks.
2. Use 150 g of Gluten Free Linguine/Spaghetti.
3. Use 150 ml of Dairy Free Cream.
4. Get 1 teaspoon of Cornflour.
5. Take 1 of Garlic Clove, minced.
6. Prepare 1 teaspoon of Dill.
7. Take 1 teaspoon of Chives.
8. Use 1/2 of Onion, diced.
9. Provide 150 ml of Garlic and Herb Stock.

Instructions to make Salmon Linguine:

1. Pan fry the salmon steaks, remove the skin and then flake Cook onion with the garlic paste and then add the flaked fish.
2. Sprinkle the cornflour over the fish and onion Add the cream and the stock.
3. Mix in the chives, dill and season with salt and pepper Simmer gently for 5 – 10 minutes until the sauce has thickened Add the cooked linguine and serve.

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